We are very fortunate here at St. Mary’s to have a wonderful Chef and catering team who deliver an array of delicious lunch time dishes as well as our evening boarders suppers. 

 You can view or download the weekly menus by clinking on the links below. Each day a different main meal and vegetarian option are served, with sides such as vegetables and salad.  To finish off there are desserts, as well as yoghurt and fruit.